8 Quick and Delicious Candle Apple Cookie Hacks You Need to Try Today!
Savor the warmth and sweetness of the autumn season with these 8 simple candle apple cookie recipes that are guaranteed to surprise your loved ones. The taste of apple combined with the touch of warmth of spices in these recipes makes them suitable for all types of events. • Very fast and easy to prepare • Nice for get-togethers and celebrations • A delectable variant of traditional cookies Click to bring your fall feel into the kitchen with all 8 recipes!
3/13/20259 min read
1. Caramel Apple Cookie Sandwiches
Transform your traditional candle apple cookies into scrumptious sandwiches by adding a luscious layer of creamy caramel frosting between two cookies. This delightful treat not only brings together the flavors of the classic cookie but also introduces a new texture that is sure to please everyone.
To make the creamy caramel frosting, combine 1 cup of butter, 2 cups of powdered sugar, and 1/2 cup of caramel sauce until smooth and creamy. Generously spread this frosting between two cookies and roll the edges in finely chopped nuts for an added crunch.
For mixing your frosting, a quality mixing bowl set can make the process easier. Don't forget to use a cookie cutter set for perfectly shaped cookies that will impress your guests!
Ingredients:
- For the Cookies:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup chopped apples (preferably tart apples)
- For the Caramel Frosting:
- 1 cup butter, softened
- 2 cups powdered sugar
- 1/2 cup caramel sauce
- For Garnish:
- 1 cup finely chopped nuts (such as pecans or walnuts)
Process:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a separate large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Gently fold in the chopped apples.
6. Drop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 10-12 minutes or until the edges are golden brown. Allow the cookies to cool completely on a wire rack.
8. While the cookies are cooling, prepare the caramel frosting by combining the softened butter, powdered sugar, and caramel sauce in a mixing bowl. Beat until smooth and creamy.
9. Once the cookies are cooled, spread a generous layer of caramel frosting on the bottom side of one cookie and sandwich it with another cookie.
10. Roll the edges of the sandwich in the finely chopped nuts for added texture and flavor.
11. Serve and enjoy your delicious caramel apple cookie sandwiches!
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2. Apple Cinnamon Cookie Crumble
Transform your candle apple cookies into a mouthwatering crumble dessert that will impress your family and friends. Begin by breaking your cookies into small pieces and combining them with diced apples, a sprinkle of cinnamon, and a drizzle of honey. For this step, an apple corer can make the task of dicing apples much easier.
Once your mixture is ready, transfer it to a baking dish and top it with a delicious streusel made from oats, brown sugar, and melted butter. Bake until the topping is golden brown and the aroma fills your kitchen.
Serve this delightful creation warm with a scoop of vanilla ice cream on top for an irresistible dessert experience!
Ingredients:
- 2 cups candle apple cookies, broken into small pieces
- 2 cups apples, diced
- 1 teaspoon ground cinnamon
- 2 tablespoons honey
- 1 cup oats
- 1/2 cup brown sugar
- 1/3 cup melted butter
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the broken candle apple cookies, diced apples, ground cinnamon, and honey. Mix well until the apples are evenly coated.
3. Transfer the mixture to a greased baking dish, spreading it out evenly.
4. In another bowl, mix together the oats, brown sugar, and melted butter until crumbly.
5. Sprinkle the streusel mixture evenly over the apple and cookie layer in the baking dish.
6. Bake in the preheated oven for 25-30 minutes, or until the topping is golden brown and the apples are bubbly.
7. Remove from the oven and let it cool slightly before serving.
8. Serve warm with a scoop of vanilla ice cream on top for the perfect finishing touch!
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3. Microwave Mug Candle Apple Cookies
Craving a delicious treat but short on time? These microwave mug candle apple cookies are your go-to solution! With just a few simple ingredients and a quick cooking time, you can satisfy your sweet tooth in minutes. Perfect for a late-night snack or a quick dessert after dinner, these cookies are warm, gooey, and oh-so-delicious.
Ingredients:
- 2 tablespoons melted butter
- 1 tablespoon sugar
- A pinch of salt
- 1/4 teaspoon baking powder
- 1/4 cup flour
- Small pieces of candle apple cookies
Instructions:
1. In a microwave-safe mug, combine the melted butter, sugar, and salt. Mix well until combined.
2. Add the baking powder and flour to the mug. Stir until the mixture is smooth and uniform.
3. Gently fold in small pieces of candle apple cookies, ensuring they're evenly distributed throughout the batter.
4. Microwave the mug mixture on high for about 40 seconds. Keep an eye on it to prevent overflow.
5. Once done, let it cool for a moment. Use a cooking spatula to enjoy your warm, gooey cookie straight from the mug.
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4. Candle Apple Cookie Ice Cream Sundaes
To start, you'll want to choose your favorite ice cream base—creamy vanilla or rich chocolate work beautifully. The crumbled candle apple cookies add a unique crunch and a burst of flavor, making each bite a true delight. Finished with a drizzle of caramel sauce and topped with whipped cream and a cherry, this sundae is a feast for the senses.
Ingredients:
1 cup of your favorite ice cream (vanilla or chocolate recommended)
2-3 candle apple cookies, crumbled
2-3 tablespoons caramel sauce
1 tablespoon chopped nuts (optional)
Whipped cream (to taste)
1 cherry from a cherry topping jar
Instructions:
1. Begin by scooping your chosen ice cream into a sundae glass or bowl. Aim for a generous portion to create a hearty base.
2. Next, take your candle apple cookies and crumble them finely. Sprinkle the crumbled cookies evenly over the ice cream to add texture and flavor.
3. Drizzle the caramel sauce generously over the top of the sundae, allowing it to seep into the ice cream and cookies for an irresistible sweetness.
4. If you like a bit of crunch, sprinkle the chopped nuts over the caramel layer for added flavor and texture.
5. Top your sundae with a generous dollop of whipped cream, creating a fluffy crown for your dessert.
6. Finally, place the cherry on top for that classic sundae finish.
Serve your candle apple cookie ice cream sundae immediately and enjoy the perfect blend of flavors and textures. Whether sharing with friends or keeping it all to yourself, this dessert is sure to bring a smile to your face!
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5. No-Bake Candle Apple Cookie Bars
These no-bake candle apple cookie bars are the perfect treat for those hot summer days when the last thing you want to do is turn on the oven. With a delightful combination of crushed candle apple cookies and a creamy topping, they are both quick and delicious, making them an ideal snack for any occasion.
The base is made by mixing crushed candle apple cookies with melted butter, creating a firm foundation that holds everything together. Topped with a smooth cream mixture, these bars are a refreshing way to enjoy the flavors of candle apple cookies without the hassle of baking.
Here’s how to make your own no-bake candle apple cookie bars:
Ingredients:
- 2 cups crushed candle apple cookies
- 1/2 cup melted butter
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped cream
- Parchment paper (for lining the pan)
Instructions:
1. Start by lining an 8x8 inch baking pan with parchment paper for easy removal and cleanup.
2. In a mixing bowl, combine the crushed candle apple cookies with the melted butter. Stir until the mixture is well combined and resembles wet sand.
3. Press the cookie mixture firmly into the bottom of the prepared baking pan, ensuring an even layer.
4. In another bowl, beat together the softened cream cheese and powdered sugar until smooth and creamy.
5. Gently fold in the whipped cream until fully incorporated, creating a light and fluffy topping.
6. Spread the cream mixture evenly over the cookie base in the baking pan.
7. Refrigerate the bars for at least 2 hours, or until set.
8. Once chilled, remove the bars from the pan using the parchment paper, and cut into squares or rectangles.
9. Serve chilled and enjoy this refreshing treat that’s perfect for warm days!
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6. Candle Apple Cookie Milkshake
Indulge your sweet tooth with this quick and delicious Candle Apple Cookie Milkshake! Combining the rich flavors of vanilla ice cream and the unique taste of candle apple cookies, this milkshake is a delightful treat you can whip up in a matter of minutes. Perfect for any time of day, it’s a creamy, dreamy concoction that will satisfy your cravings and impress your friends.
Ingredients:
- 2 scoops of vanilla ice cream
- 1 cup of milk
- 2 crushed candle apple cookies
- Whipped cream for topping
- Extra cookie crumbs for garnish
Instructions:
1. In a blender, combine 2 scoops of vanilla ice cream and 1 cup of milk.
2. Add in the 2 crushed candle apple cookies to infuse that delicious flavor.
3. Blend the mixture on high until it reaches a smooth and creamy consistency.
4. Pour the milkshake into a tall glass, preferably using elegant tall milkshake glasses.
5. Top with a generous dollop of whipped cream.
6. Sprinkle some extra cookie crumbs on top for added texture and crunch.
7. Serve immediately and enjoy your creamy treat!
Product Recommendations:
• milkshake glasses
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7. Candle Apple Cookie Pizza
Yes, you read that correctly! You can make a delightful dessert pizza using candle apple cookies as the base.
Begin with a large, perfectly baked cookie, which you can easily prepare using a quality baking sheet. Once your cookie is ready, spread a generous layer of cream cheese frosting over the top to create a creamy foundation.
Next, add fresh apple slices for a burst of flavor—be sure to choose some crisp varieties from your local market, or you can conveniently order fresh apples online. To elevate the taste, drizzle some rich caramel over the apples and finish it off with a sprinkle of nuts for added crunch.
Slice your creation like a pizza using a handy pizza cutter and serve this fun dessert at your next gathering—it's bound to be a crowd-pleaser!
Ingredients:
- 1 large candle apple cookie
- 1 cup cream cheese frosting
- 1-2 fresh apples, thinly sliced
- 1/4 cup caramel sauce
- 1/4 cup chopped nuts (e.g., walnuts, pecans, or almonds)
Instructions:
1. Preheat your oven and bake the candle apple cookie according to the package instructions or your favorite recipe for a large cookie.
2. Once the cookie is baked and cooled, place it on a serving platter.
3. Use a spatula to spread a generous layer of cream cheese frosting evenly over the cookie.
4. Arrange the thin apple slices over the frosting, distributing them evenly.
5. Drizzle warm caramel sauce generously over the apple slices.
6. Sprinkle the chopped nuts on top for added crunch and texture.
7. Use a pizza cutter to slice the dessert pizza into wedges and serve immediately. Enjoy the deliciousness!
Product Recommendations:
• Silicone Baking Mat
• Pizza Cutter
• Cream Cheese Frosting Spreader
8. Chocolate-Dipped Candle Apple Cookies
